Roasted Red Pepper Pesto With Feta
Recipe: #22942
February 23, 2016
Categories: One-Pot Meal, Gluten-Free, No Eggs, Vegetarian, Kosher Dairy, more
"Use for recipe #recipe22943 or any recipe you like"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (105.5 g)
- Calories 127.8
- Total Fat - 10 g
- Saturated Fat - 2.1 g
- Cholesterol - 4.2 mg
- Sodium - 57 mg
- Total Carbohydrate - 7.7 g
- Dietary Fiber - 2.3 g
- Sugars - 4 g
- Protein - 2.3 g
- Calcium - 45.9 mg
- Iron - 1 mg
- Vitamin C - 109.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Place everything into a food processor and puree.
Tips
No special items needed.
1 Reviews
You'll Also Love
