Roasted Potato Wedges

5.0
( 5 reviews )
Review
Cooking Mode
3
Ingredients
10m
Prep Time
50m
Cook Time
1h
Ready In

Recipe: #15749

November 09, 2014

Categories: Side Dishes, Potatoes, 5 Ingredients Or Less, more

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"Recipe source: Bon Appetit (November 2008)"

Original is 5 servings
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Ingredients

Nutritional

  • Serving Size: 1 (236.5 g)
  • Calories 216.2
  • Total Fat - 7 g
  • Saturated Fat - 1 g
  • Cholesterol - 0 mg
  • Sodium - 1199.2 mg
  • Total Carbohydrate - 35.6 g
  • Dietary Fiber - 5.4 g
  • Sugars - 2.6 g
  • Protein - 3.8 g
  • Calcium - 21.2 mg
  • Iron - 1.2 mg
  • Vitamin C - 20.6 mg
  • Thiamin - 0.2 mg


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Step by Step Method

Step 1

Preheat oven to 450 degrees F.

Step 2

Toss all ingredients in a medium bowl.

Step 3

Arrange potatoes on rimmed baking sheet.

Step 4

Roast 20 minutes, reduce oven temp to 400 degrees F and continue to roast for and 30 minutes or until potato wedges are tender and done.

Tips


No special items needed.

5 Reviews

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TeresaS

We had fish and chips for dinner...these were the chips...I flipped them after the 20 minute mark...this is such an easy recipe...I can see adding additional spices if you want...thanks for sharing the recipe...made for "Billboard" tag game...

5.0

review by:
(27 Nov 2024)
lazyme

I made these last night to go with burgers and everyone enjoyed them. Simple and good. Thanks for sharing, Ellie.

5.0

review by:
(28 Oct 2024)
Tisme

This is a really great recipe. I made exactly as written and the wedges were perfectly cooked. We loved these and I will be making them again.

5.0

review by:
(26 Feb 2015)
QueenBea

I mixed the potatoes, oil and sea salt together and tossed them in my actifry and let them cook for 25 minutes. Super simple and tasty.

5.0

review by:
(26 Nov 2014)
Buzymomof3

Very tasty, make sure you get the oil all over. Some of ours didn't get coated enough and were a bit dry, but the ones that were coated well were golden and delicious. Thanks Ellie! Made for Billboard Tag Game Nov 2014

5.0

review by:
(23 Nov 2014)
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