February 09, 2017
Desserts, Gelatin/Jello, Salads,
Gelatin Salad, Fruit, Avocado, Grapefruit, Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, No-Cook, Pantry/Shelf, Quick Meals, Summer, Refrigerator, Gluten-Free, Vegetarian more
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Stir mashed avocados into slightly thickened lemon Jell-O base made with jello.
Stir in grapefruit and celery.
Chill and unmold.
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A simple yet flavorful dish that’s both easy to make and wonderful to eat.