Rice With Raisins & Pecans
Recipe: #22711
January 31, 2016
Categories: Side Dishes, Pecan, Rice, Raisin, Cajun, 5-Minute Prep, Gluten-Free, No Eggs, Non-Dairy, Vegetarian, more
""
Original is 7 servings
Ingredients
Nutritional
- Serving Size: 1 (369.8 g)
- Calories 433
- Total Fat - 12.1 g
- Saturated Fat - 3.3 g
- Cholesterol - 11.3 mg
- Sodium - 2805.4 mg
- Total Carbohydrate - 73 g
- Dietary Fiber - 3 g
- Sugars - 9.2 g
- Protein - 10.3 g
- Calcium - 53.7 mg
- Iron - 3.2 mg
- Vitamin C - 0.7 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
In a saucepan over medium high heat bring the water to a boil. Add the salt, butter and wild rice. Cover and simmer for 15 minutes.
Step 2
Stir in the rest of the ingredients (- pecans); cover and simmer for 20 more minutes.
Tips
No special items needed.
0 Reviews
You'll Also Love
