Recipe: #27943
September 02, 2017
Categories: Desserts, Cookies, Slice and Bake more
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Thoroughly mix butter, sugar, and egg
Add flour, and salt. Mix well
Divide dough in half and mix cocoa into one portion of the dough
Chill 1 hour
On a lightly floured, cloth covered surface, shape each each portion of dough into two, 2 1/2 inch wide and 16 inch long strips. Layer dough, alternating colors and press together
Wrap and chill 8 hours
Heat oven to 400
Cut into 1/8 inch slices (if dough crumbles when slicing, let warm slightly
Place 1 inch apart on ungreased baking sheet
Bake 8 minutes or
Immediately remove from baking sheet