Reduced Sugar Coleslaw

10m
Prep Time
0m
Cook Time
10m
Ready In


"This is a great tasting coleslaw recipe I make often. My Stepmom is diebetic and loves coleslaw so this one is for her."

Original is 6 servings

Nutritional

  • Serving Size: 1 (134.5 g)
  • Calories 206.8
  • Total Fat - 13.8 g
  • Saturated Fat - 2.1 g
  • Cholesterol - 15.3 mg
  • Sodium - 364.4 mg
  • Total Carbohydrate - 20.1 g
  • Dietary Fiber - 1.7 g
  • Sugars - 2.3 g
  • Protein - 2.8 g
  • Calcium - 43.5 mg
  • Iron - 1.3 mg
  • Vitamin C - 31.4 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Whisk together the first 8 ingredients, then mix this together with the coleslaw mix in a large bowl.

Step 2

Cover bowl and refrigerate a few hours or overnight to allow the flavors to meld.

Step 3

Enjoy!

Tips


No special items needed.

2 Reviews

ellie

We enjoyed this coleslaw and the only changes I made was using fresh parsley and dill. I also used 1/2 head of cabbage instead of the packaged coleslaw mix -- shredding using a food processor. Great coleslaw which we all enjoyed! Thanks for sharing!

5.0

review by:
(9 May 2020)

dienia b

The dill is magic in this recipe really good

5.0

review by:
(25 Mar 2020)

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