Red Raspberry Vinaigrette
Recipe: #5117
April 03, 2012
Categories: Raspberry, 5 Ingredients Or Less, 5-Minute Prep, Low Cholesterol, No Eggs, Vegan, Vegetarian, more
"Very tasty. And can be low calorie if you use sugar-free jam."
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (288.3 g)
- Calories 787.3
- Total Fat - 53.2 g
- Saturated Fat - 7.7 g
- Cholesterol - 56.7 mg
- Sodium - 511.9 mg
- Total Carbohydrate - 68.1 g
- Dietary Fiber - 2.7 g
- Sugars - 0 g
- Protein - 7.7 g
- Calcium - 72.6 mg
- Iron - 1.8 mg
- Vitamin C - 6.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine the olive oil, rice vinegar and raspberry jam in the container of a blender. Process until smooth. Store in a jar in the refrigerator.
Step 2
Amount Per Serving Calories: 86 | Total Fat: 3.4g | Cholesterol: 0mg If using Sugar-free jam: Calories 43
Tips
No special items needed.
2 Reviews
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