Red Milanese Sauce
Recipe: #37765
November 16, 2021
Categories: Sauce, Tomato/Red Sauces, Onions, Passover, Vegan, Wine Fresh Tomatoes, more
"Can use on milanese omelet Can use for passover"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (704.6 g)
- Calories 192.9
- Total Fat - 8.1 g
- Saturated Fat - 1.1 g
- Cholesterol - 0 mg
- Sodium - 330.1 mg
- Total Carbohydrate - 28.4 g
- Dietary Fiber - 8.5 g
- Sugars - 17.9 g
- Protein - 6 g
- Calcium - 76.7 mg
- Iron - 2 mg
- Vitamin C - 87.5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Heat the oil in a saucepan
Step 2
Add the onion and garlic, and cook over a low heat until soft.
Step 3
Add tomatoes and wine
Step 4
Season with salt and pepper to taste.
Step 5
Simmer for 30 minutes.
Step 6
Puree sauce with a wand processor.
Step 7
Stir in basil
Tips
No special items needed.
0 Reviews
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