Quick Marinara Sauce
Recipe: #13999
August 23, 2014
Categories: Sauce, Tomato/Red Sauces, Tomato, One-Pot Meal, Gluten-Free Kosher, Low Cholesterol, No Eggs, Non-Dairy, Vegan, Vegetarian, Canned Tomatoes, Vegetarian Dinner, Vegan Dinner, more
"I love this easy quick sauce and you could use it for so many things, make a double recipe and freeze some"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (291.1 g)
- Calories 142.4
- Total Fat - 9.6 g
- Saturated Fat - 1.4 g
- Cholesterol - 0 mg
- Sodium - 414.2 mg
- Total Carbohydrate - 13.4 g
- Dietary Fiber - 3.5 g
- Sugars - 8.2 g
- Protein - 3.3 g
- Calcium - 36.3 mg
- Iron - 1.2 mg
- Vitamin C - 38.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Saute onions and garlic in olive oil until onions are translucent. Add the rest of the ingredients and simmer for 20 minutes.
Tips
No special items needed.
0 Reviews
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