Queso Blanco

10
Servings
10m
Prep Time
20m
Cook Time
30m
Ready In

Recipe: #27280

August 07, 2017

Categories: Dips, Appetizers



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Original recipe yields 10 servings
OK

Nutritional

  • Serving Size: 1 (81.3 g)
  • Calories 169.9
  • Total Fat - 11.5 g
  • Saturated Fat - 7.2 g
  • Cholesterol - 33.8 mg
  • Sodium - 361.2 mg
  • Total Carbohydrate - 3.1 g
  • Dietary Fiber - 0.2 g
  • Sugars - 1.2 g
  • Protein - 13.6 g
  • Calcium - 443.3 mg
  • Iron - 0.1 mg
  • Vitamin C - 0.5 mg
  • Thiamin - 0 mg

Step 1

Melt butter in 3-quart saucepan until sizzling; add onion and garlic.

Step 2

Cook over medium heat until softened.

Step 3

Reduce heat to low; add cheeses and milk.

Step 4

Cook, stirring occasionally, until cheeses are melted.

Step 5

Add sour cream; mix well.

Step 6

Cook until heated through.

Tips & Variations


No special items needed.

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