Pumpernickel Tuna & Caper Toasts (No-Cook)
"This is another tasty recipe from realsimpledotcom, 1 of my favorite recipe sources for all things quick/easy-to-fix, ingredient-friendly & multi-purpose. ENJOY!"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (249 g)
- Calories 584.6
- Total Fat - 40.9 g
- Saturated Fat - 14.1 g
- Cholesterol - 88.7 mg
- Sodium - 752.8 mg
- Total Carbohydrate - 27 g
- Dietary Fiber - 4.6 g
- Sugars - 6.1 g
- Protein - 30 g
- Calcium - 108.9 mg
- Iron - 2.5 mg
- Vitamin C - 32.4 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Toss together tuna, shallots, oil, chives, capers, lemon zest, lemon juice & crushed red pepper in a med bowl.
Step 2
Spread cream cheese evenly among toasted bread slices & top evenly w/the tuna mixture. Cut each slice into quarters & serve immediately. My choice would be to serve them w/mellow avocado wedges &/or the sweetness of fresh grapes or mango. :-)
Tips
- No special items are required
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