May 21, 2018
Snacks, Fish, Dairy,
Appetizers, North American, Easy/Beginner Cooking, One-Bowl Does it!, No-Cook, Entertaining, Ladies Luncheon, Picnic, Hand Mix/Whisk, No Eggs, Oil, Sandwiches more
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"This is another tasty recipe from realsimpledotcom, 1 of my favorite recipe sources for all things quick/easy-to-fix, ingredient-friendly & multi-purpose. ENJOY!"
Toss together tuna, shallots, oil, chives, capers, lemon zest, lemon juice & crushed red pepper in a med bowl.
Spread cream cheese evenly among toasted bread slices & top evenly w/the tuna mixture. Cut each slice into quarters & serve immediately. My choice would be to serve them w/mellow avocado wedges &/or the sweetness of fresh grapes or mango. :-)
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