Prosciutto Mozza Bites

10-12
Servings
15m
Prep Time
0m
Cook Time
15m
Ready In


"These are tasty appetizers I serve often when having guests over. They are always a hit and disappear in no time."

Original recipe yields 10-12 servings
OK

Nutritional

  • Serving Size: 1 (53.3 g)
  • Calories 120.4
  • Total Fat - 7.3 g
  • Saturated Fat - 4 g
  • Cholesterol - 29.1 mg
  • Sodium - 525 mg
  • Total Carbohydrate - 1.1 g
  • Dietary Fiber - 0 g
  • Sugars - 0.2 g
  • Protein - 12.3 g
  • Calcium - 258.3 mg
  • Iron - 0.3 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.2 mg

Step 1

Cut the mozzarella cheese into 3/4 inch fingers the same width ad the prosciutto.

Step 2

Place a slice of prosciutto on a flat work surface and place a couple of basil leaves across it; place a piece of cheese on top of the basil and roll the prosciutto around it.

Step 3

Slice it in half and proceed the same way with the remaining ingredients.

Step 4

Place on a serving platter and enjoy!

Tips & Variations


No special items needed.