
President Trump's Salmon Beurre Blanc
1
Servings
Servings
5m PT5M
Prep Time
Prep Time
15m PT15M
Cook Time
Cook Time
20m
Ready In
Ready In
Recipe: #34724
April 20, 2020
Categories: Main Dish, Fish, Salmon, Dairy, French, Gluten-Free, Butter/Margarine more
"Served and trump tower .eaten by them Gluten free served with steamed vegetables"
Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (292 g)
- Calories 751.6
- Total Fat - 65.7 g
- Saturated Fat - 35.3 g
- Cholesterol - 232.6 mg
- Sodium - 883.3 mg
- Total Carbohydrate - 2.2 g
- Dietary Fiber - 0.6 g
- Sugars - 0.5 g
- Protein - 37.3 g
- Calcium - 52.3 mg
- Iron - 1 mg
- Vitamin C - 7.9 mg
- Thiamin - 0.3 mg
Step 1
Preheat oven to 350 degrees
Step 2
Season salmon with salt pepper and parsley to taste
Step 3
Heat pan with oil
Step 4
Place skin side up in hot pan
Step 5
Sear 3 minutes
Step 6
Turn over and place in 350 degree oven 7 minutes
Step 7
Meanwhile
Step 8
Reduce vinegar and shallots
Step 9
Add cold butter pieces
Step 10
Whisking
Step 11
To get a sauce consistency
Step 12
Season to taste
Step 13
Add fresh lemon juice
Step 14
Now cream isnt added in their recipe but it is in most Beurre Blanc sauces you choose
Step 15
Whisk in
Step 16
They pour a little over salmon and have dish on the side
Tips & Variations
No special items needed.
Tags :
Main Dish