President Taft Cake 3

30m
Prep Time
45m
Cook Time
1h 15m
Ready In

Recipe: #42788

May 07, 2024



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Original is 6 servings
  • Dry
  • Fruit

Nutritional

  • Serving Size: 1 (173.6 g)
  • Calories 642.5
  • Total Fat - 29.6 g
  • Saturated Fat - 11.2 g
  • Cholesterol - 40.7 mg
  • Sodium - 471.4 mg
  • Total Carbohydrate - 93.6 g
  • Dietary Fiber - 7.8 g
  • Sugars - 53.1 g
  • Protein - 9.9 g
  • Calcium - 115.4 mg
  • Iron - 3.6 mg
  • Vitamin C - 2 mg
  • Thiamin - 0.3 mg

Step by Step Method

Step 1

Sift dry ingredients.

Step 2

Add fruit mixture.

Step 3

Add to greased loaf pan.

Step 4

Bake 45 minutes in slow oven 35 degrees F (no time given, bake until done)

Tips


No special items needed.

0 Reviews

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