President Taft Cake 3
""
Original is 6 servings
Ingredients
- Dry
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- Fruit
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Nutritional
- Serving Size: 1 (173.6 g)
- Calories 642.5
- Total Fat - 29.6 g
- Saturated Fat - 11.2 g
- Cholesterol - 40.7 mg
- Sodium - 471.4 mg
- Total Carbohydrate - 93.6 g
- Dietary Fiber - 7.8 g
- Sugars - 53.1 g
- Protein - 9.9 g
- Calcium - 115.4 mg
- Iron - 3.6 mg
- Vitamin C - 2 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Sift dry ingredients.
Step 2
Add fruit mixture.
Step 3
Add to greased loaf pan.
Step 4
Bake 45 minutes in slow oven 35 degrees F (no time given, bake until done)
Tips
No special items needed.