President Roosevelt's Lismore Stew

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6
Servings
9m
Prep Time
3h
Cook Time
3h 9m
Ready In

Recipe: #30853

November 02, 2018

Categories: Soups/Stews, Beef, Stewing Beef, more

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"A cheap way to extend meat"

Original recipe yields 6 servings
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I've Tried It

Ingredients

Nutritional

  • Serving Size: 1 (507.9 g)
  • Calories 626.3
  • Total Fat - 36.7 g
  • Saturated Fat - 14.7 g
  • Cholesterol - 171.9 mg
  • Sodium - 733.1 mg
  • Total Carbohydrate - 28.8 g
  • Dietary Fiber - 0.4 g
  • Sugars - 2.3 g
  • Protein - 42.5 g
  • Calcium - 84.4 mg
  • Iron - 4 mg
  • Vitamin C - 1.1 mg
  • Thiamin - 0.2 mg

Step 1

In stock pot heat fat

Step 2

Add meat brown on all sides pretty good. Season to taste

Step 3

Add water. Add herbs and vegetables. Add garlic

Step 4

Simmer 3 hours until meat is tender

Step 5

Before serving stir in Worcestershire sauce

Tips & Variations


No special items needed.
Tags : Soups/Stews

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