President Bidens Kaluha Cake
Recipe: #37207
July 02, 2021
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Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (212.7 g)
- Calories 554.4
- Total Fat - 33.7 g
- Saturated Fat - 16.2 g
- Cholesterol - 279.9 mg
- Sodium - 506.5 mg
- Total Carbohydrate - 55.3 g
- Dietary Fiber - 4 g
- Sugars - 31.3 g
- Protein - 14.3 g
- Calcium - 159.6 mg
- Iron - 3.3 mg
- Vitamin C - 7.7 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Butter sides of a 9-inch spring form pan. Spread butter in bottom of pan.
Step 2
Sprinkle with pecans and sugar.
Step 3
Set aside
Step 4
Mix cocoa with boiling water, let cool, then add 1/4 cup Kahlua.
Step 5
Sift flour, baking soda, baking powder and salt together.
Step 6
Set aside
Step 7
Cream butter and sugar until fluffy.
Step 8
Add beaten eggs.
Step 9
Alternately blend dry ingredients and cocoa mixture into cream mixture.
Step 10
Pour into spring form pan.
Step 11
Bake at 325 degrees for 60-70 minutes
Step 12
Cool in pan for 10 minutes only.
Step 13
Remove sides;
Step 14
Let cool.
Step 15
Pan coating will serve as bottom of cake.
Step 16
Cut cake in half horizontally.
Step 17
Drizzle remaining Kahlua over each half. Spread raspberry jam over bottom layer. Spread with 1/4 cup of Kahlua frosting. Sandwich cake and frost all over.
Step 18
FOR FROSTING:
Step 19
Melt semisweet morsels on top of double boiler.
Step 20
Gradually beat in butter and instant coffee granules dissolved in Kahlua.
Step 21
Beat until smooth
Step 22
Let rest overnight so that flavors marry
Tips
No special items needed.
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