Potato Salad
Recipe: #22158
December 16, 2015
Categories: Salads, Potato Salad, Bacon, Potatoes, Southern, One-Pot Meal July 4th, Labor Day, Picnic, Potluck, Gluten-Free, more
"i add more mayo just cause i like it that way ,love the grainy mustard and bacon combo"
Ingredients
Nutritional
- Serving Size: 1 (286.8 g)
- Calories 306.6
- Total Fat - 11.9 g
- Saturated Fat - 3.2 g
- Cholesterol - 123.6 mg
- Sodium - 1016.3 mg
- Total Carbohydrate - 33.2 g
- Dietary Fiber - 4.7 g
- Sugars - 3.9 g
- Protein - 17 g
- Calcium - 65.4 mg
- Iron - 2.3 mg
- Vitamin C - 15.8 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Toss all together, then chill.
Tips
No special items needed.