Ingredients
- 2 pounds potatoes (cooked, new potatoes)
- 1 cup diced celery
- 1 cup chopped yellow onion
- 2 tablespoon vinegar
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon cream
- 3 ounces bacon slices (3 slices, cooked crumbled)
- 3 large eggs (hard-boiled)
How to Make
-
Step 1: Toss all together, then chill.
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