Pork And Bean Bake
Recipe: #36225
January 05, 2021
Categories: Beans, Chops, One-Pot Meal, Gluten-Free, White Beans, more
"Pork chops and pork and beans"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (447.7 g)
- Calories 685.6
- Total Fat - 37.6 g
- Saturated Fat - 10.5 g
- Cholesterol - 195.6 mg
- Sodium - 452.2 mg
- Total Carbohydrate - 21.6 g
- Dietary Fiber - 5.7 g
- Sugars - 13.1 g
- Protein - 64.3 g
- Calcium - 196.4 mg
- Iron - 4 mg
- Vitamin C - 24.5 mg
- Thiamin - 1.3 mg
Step by Step Method
Step 1
Preheat oven 375 degrees
Step 2
In 9x13 casserole
Step 3
Place pork and beans in bottom
Step 4
Place pork chops on top
Step 5
Season chops to taste
Step 6
Smear mustard,barbecue sauce and brown sugar on top of each chop
Step 7
Cover
Step 8
Bake 45 minutes at 375 degrees
Tips
No special items needed.
1 Reviews
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