Pizza Soup
Recipe: #21626
November 04, 2015
"It's soup time and this is a new one on me! It's like having your favorite pizza without all the carbs from the crust! Add your favorite pizza toppings to your liking. I can see myself adding sauteed spinach, mushrooms and black olives. Make sure you cook the sausage and bacon before starting the recipe, so you don't get extra grease in the soup. Courtesy Of Simply Stacie"
Original is 7 servings
Ingredients
Nutritional
- Serving Size: 1 (434.8 g)
- Calories 495.3
- Total Fat - 32 g
- Saturated Fat - 10.8 g
- Cholesterol - 130.6 mg
- Sodium - 1453.6 mg
- Total Carbohydrate - 14.5 g
- Dietary Fiber - 3.4 g
- Sugars - 6.3 g
- Protein - 36.7 g
- Calcium - 233.8 mg
- Iron - 2.5 mg
- Vitamin C - 46.9 mg
- Thiamin - 0.9 mg
Step by Step Method
Step 1
Cook bacon and Italian sausage on the stove, before adding to the slow cooker.
Step 2
Add in all the ingredients except the Mozzarella cheese. Stir to combine.
Step 3
Cook on low for 7-8 hours.
Step 4
Add to individual bowls, and top with Mozzarella cheese.
Tips
No special items needed.
0 Reviews
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