Perfect Garlic Bread
Servings
Prep Time
Cook Time
Ready In
Recipe: #31053
December 10, 2018
Categories: Breads, Dairy, Easy/Beginner Cooking, Make-Ahead, Vegetarian, Make it from scratch, Spices more
"I found this recipe on Geniuskitchen.com. I love it . it has herbs and is not too greasy, it is the first recipe I have found that isn't. you can mix up butter ahead of time."
Ingredients
Nutritional
- Serving Size: 1 (25 g)
- Calories 109
- Total Fat - 10.5 g
- Saturated Fat - 5.8 g
- Cholesterol - 25.8 mg
- Sodium - 212.1 mg
- Total Carbohydrate - 2.6 g
- Dietary Fiber - 0 g
- Sugars - 0.5 g
- Protein - 1.6 g
- Calcium - 53.1 mg
- Iron - 0.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg
Step 1
Combine butter and mayonaise until smooth
Step 2
Beat in Parmesan cheese, garlic, oregano, basil and seasoning salt.
Step 3
Stir in Monterey Jack cheese
Step 4
Spread over cut sides of bread
Step 5
Bake ungreased baking sheet 350 10-15 minutes or cheese melted
Step 6
Serve warm.
Tips & Variations
- Cookie or baking sheet
- Bowl
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