1960 Kentucky Fried Chicken Biscuits CC
Recipe: #32984
July 20, 2019
"My dil likes kfc biscuits trying to find the right one"
Original is 4 servings
Ingredients
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- FOR TOPPING
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Nutritional
- Serving Size: 1 (167.7 g)
- Calories 491.9
- Total Fat - 26.2 g
- Saturated Fat - 9.5 g
- Cholesterol - 29.6 mg
- Sodium - 692.9 mg
- Total Carbohydrate - 57.6 g
- Dietary Fiber - 8 g
- Sugars - 3.3 g
- Protein - 12 g
- Calcium - 268.3 mg
- Iron - 3 mg
- Vitamin C - 0 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Combine the milk with vinegar
Step 2
Sift together, the flour with baking powder, baking soda, and salt.
Step 3
Cut in shortening and butter
Step 4
Add milk/vinegar mixture; mix well.
Step 5
On a floured surface, knead the dough a couple of times (dough should not be sticky)
Step 6
Roll out dough to a 1/2-inch thickness, then cut straight down (dont twist)
Step 7
Lightly spray a pan with cooking spray. Place dough on pan
Step 8
Bake in a preheated 450°F oven for 15-25 minutes. Depending on oven, just make it golden brown.
Step 9
Brush tops of biscuits with butter when you take them out of oven
Tips & Variations
No special items needed.
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