Peanut Butter Chews

15m
Prep Time
15m
Cook Time
30m
Ready In


""

Original is 10 servings

Nutritional

  • Serving Size: 1 (124 g)
  • Calories 533.6
  • Total Fat - 29.4 g
  • Saturated Fat - 14.7 g
  • Cholesterol - 66.1 mg
  • Sodium - 200.9 mg
  • Total Carbohydrate - 64.6 g
  • Dietary Fiber - 7 g
  • Sugars - 31.2 g
  • Protein - 12.2 g
  • Calcium - 85 mg
  • Iron - 5.3 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Preheat oven to 375 degrees.

Step 2

Cream together butter and sugars until light and fluffy.

Step 3

Add egg and vanilla and mix well. Add peanut butter. Add flour, salt and baking powder, and mix on a low speed.

Step 4

When the other dry ingredients are incorporated, add oats.

Step 5

The dough will become very thick and you may want to stir with a spoon, instead of a mixer.

Step 6

Coat a 9×13 inch baking pan with Pam cooking spray.

Step 7

Spread the dough in the pan. (The dough is hard to spread, and it helps if you butter up your hands and press it outward into the corners).

Step 8

Bake 15-18 minutes.

Step 9

While bars are cooling in the pan, melt chocolate chips in microwave

Step 10

And stir in coconut oil until everything is melted and mixed together.

Step 11

Pour mixture over the whole pan of bars and allow it all to cool before cutting into squares.

Tips


No special items needed.

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