Peanut Butter Cauliflower Smoothie
Servings
Prep Time
Cook Time
Ready In
Recipe: #35824
October 08, 2020
Categories: Breakfast, Lunch, Main Dish, Nuts/Seeds, Almond, Fruit, Banana, Vegetables, Cauliflower, North American, 5-Minute Prep, Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, Kids Can Do It, One-Pot Meal, Quick Meals, Small Batch Cooking, Summer, Blender, Gluten-Free, Heart Healthy, Kosher, Low Cholesterol, No Eggs, Non-Dairy, Vegan, Vegetarian, Frozen Vegetables, All Occasions more
"This recipe uses steamed, frozen cauliflower, or you can just use frozen cauliflower instead. Recipe taken from cleaneatingkitchen.com Posted for You Want What? 2020 recipe game."
Ingredients
Nutritional
- Serving Size: 1 (654.1 g)
- Calories 633.4
- Total Fat - 20.9 g
- Saturated Fat - 3.9 g
- Cholesterol - 0 mg
- Sodium - 271.3 mg
- Total Carbohydrate - 104.6 g
- Dietary Fiber - 14 g
- Sugars - 64.8 g
- Protein - 19.3 g
- Calcium - 378.2 mg
- Iron - 3.2 mg
- Vitamin C - 71.1 mg
- Thiamin - 0.2 mg
Step 1
Combine everything in a blender, adding the almond milk first. Blend until it's your desired consistency.
Step 2
Pour into a large cup and enjoy your meal.
Tips & Variations
No special items needed.
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