Peanut Butter Butterscotch Marshmallow Squares (No-Bake)

25
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In


"Easy to make and no baking, must have a sweet tooth for these :)"

Original recipe yields 25 servings
OK

Nutritional

  • Serving Size: 1 (42.2 g)
  • Calories 261.6
  • Total Fat - 26.5 g
  • Saturated Fat - 17 g
  • Cholesterol - 68.3 mg
  • Sodium - 245.9 mg
  • Total Carbohydrate - 6.9 g
  • Dietary Fiber - 0.2 g
  • Sugars - 4.8 g
  • Protein - 0.5 g
  • Calcium - 8.2 mg
  • Iron - 0.1 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0 mg

Step 1

Butter a 9 x 9-inch baking pan.

Step 2

In a double boiler or in the microwave, melt peanut butter, butter and butterscotch chips and salt; stir until smooth.

Step 3

Mix in vanilla then coconut and marshmallows.

Step 4

Transfer mixture to prepared baking pan; smooth out with back of spoon; cool then refrigerate.

Step 5

Slice into bars.

Tips & Variations


No special items needed.

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