Papa D's Breakfast Burrito

7
Servings
10m
Prep Time
15m
Cook Time
25m
Ready In

Recipe: #3214

November 29, 2011

Categories: Breakfast, Dairy



"A quick and filling breakfast."

Original recipe yields 7 servings
OK

Nutritional

  • Serving Size: 1 (207.8 g)
  • Calories 303.5
  • Total Fat - 20.6 g
  • Saturated Fat - 6.8 g
  • Cholesterol - 70.6 mg
  • Sodium - 1121.8 mg
  • Total Carbohydrate - 8 g
  • Dietary Fiber - 1.3 g
  • Sugars - 2.3 g
  • Protein - 21.4 g
  • Calcium - 30 mg
  • Iron - 2.3 mg
  • Vitamin C - 4.9 mg
  • Thiamin - 0.2 mg

Step 1

Brown sausage and onion in non-stick skillet. Add potatoes, season to taste and sauté till warm, then add the eggs; scramble for 3 to 4 minutes, until the eggs are done to taste, but not dry.

Step 2

Warm tortilla in microwave for 30 seconds prior to filling, place generous amount along one-third of the tortilla, about 1 inch away from the bottom. Fold up the lower edge, and then roll from the side to form a burrito.

Step 3

Optional items:. Top with mild salsa and/or Monterrey-Jack Cheese.

Tips & Variations


No special items needed.

Related

brandy_girl

We sure enjoyed these for a Saturday brunch, I've save this in my favorites so that I will have it handy to make again, my whole family loved it! so thank you PapaD for posting such a great recipe. Regards from Brandy

review by:
(22 Jan 2012)