Old-Fashioned Cabbage

6
Servings
15m
Prep Time
25m
Cook Time
40m
Ready In


"From Good ole Mr. Food. This is a tangy cabbage dish and it is the perfect go-along for almost any meal. It's a simply delicious combination of cabbage and apples, simmered in cider and a few other seasonings."

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (180.8 g)
  • Calories 107.4
  • Total Fat - 0.3 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 514.5 mg
  • Total Carbohydrate - 25.4 g
  • Dietary Fiber - 2.9 g
  • Sugars - 20.8 g
  • Protein - 3 g
  • Calcium - 89.3 mg
  • Iron - 1.9 mg
  • Vitamin C - 63.3 mg
  • Thiamin - 0 mg

Step 1

In a soup pot, combine all ingredients.

Step 2

Bring to a boil over high heat, reduce heat to medium, and cook 25 to 30 minutes, or until liquid is absorbed and cabbage is tender.

Tips & Variations


No special items needed.

Related

KATO BABY

We enjoyed this tasty dish with our pork chops. It was the perfect accompaniment. The sweet and sour dish was wonderful, the cabbage and apples were tender and delicious. I did cook it an additional ten minutes. Thanks so much for sharing. Made for Seaside Brasserie.

review by:
(20 Jul 2020)

Daily Inspiration

We enjoyed this sweet/sour cabbage dish with our dinner tonight. It took a while for the apples to soften and become tender, but overall a nice dish.

(7 Jul 2017)