Old-Fashioned Apple Brown Betty
Recipe: #15572
November 03, 2014
Categories: Desserts, Oats, Apple, One-Pot Meal, Brunch, Mothers Day, Potluck, No Eggs, Vegetarian, Flour, Cobblers/Tarts, Kosher Dairy, more
"I've been baking this since the good old days, which I'm unfortunately old enough to remember!"
Original is 8 servings
Ingredients
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- FOR TOPPING
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Nutritional
- Serving Size: 1 (135.1 g)
- Calories 382.7
- Total Fat - 13.7 g
- Saturated Fat - 7.6 g
- Cholesterol - 30.5 mg
- Sodium - 404.7 mg
- Total Carbohydrate - 63.8 g
- Dietary Fiber - 2.4 g
- Sugars - 44.1 g
- Protein - 3.6 g
- Calcium - 31.8 mg
- Iron - 1 mg
- Vitamin C - 2.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine flour, sugar, cinnamon and salt.
Step 2
Toss apples with flour mixture to coat, and place in a butter 8-inch baking pan.
Step 3
Combine ingredients for topping and pour over apple mixture.
Step 4
Bake at 350°F 35-40 minutes.
Tips
No special items needed.
1 Reviews
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