Oatmeal Fruit And Nut Cookies

48
Servings
20m
Prep Time
10m
Cook Time
30m
Ready In

Recipe: #38388

March 28, 2022



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Original recipe yields 48 servings
OK

Nutritional

  • Serving Size: 1 (26.5 g)
  • Calories 75.3
  • Total Fat - 4.1 g
  • Saturated Fat - 1.7 g
  • Cholesterol - 24.6 mg
  • Sodium - 107.7 mg
  • Total Carbohydrate - 8.9 g
  • Dietary Fiber - 0.5 g
  • Sugars - 6.4 g
  • Protein - 1.4 g
  • Calcium - 14.9 mg
  • Iron - 0.3 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0 mg

Step 1

Preheat oven to 375 degrees Fahrenheit

Step 2

Grease and pam spray 2 cookie sheets

Step 3

Cream sugars

Step 4

Add egg and vanilla

Step 5

Sift dry ingredients

Step 6

Add nuts and dates and chips to flour mixture

Step 7

Mix into creamed mixture

Step 8

Fold in oatmeal

Step 9

Drop by tablespoonfuls onto greased cookie sheet

Step 10

Bake 10 minutes until light brown

Step 11

Let cool 10 minutes before removing

Tips & Variations


No special items needed.

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