Nurnberger
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Original is 60 servings
Ingredients
Nutritional
- Serving Size: 1 (17.1 g)
- Calories 48.5
- Total Fat - 0.5 g
- Saturated Fat - 0.2 g
- Cholesterol - 15.1 mg
- Sodium - 16.6 mg
- Total Carbohydrate - 10.5 g
- Dietary Fiber - 0.5 g
- Sugars - 7.2 g
- Protein - 1.1 g
- Calcium - 4.8 mg
- Iron - 0.3 mg
- Vitamin C - 0.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Place honey in a saucepan and heat to boiling
Step 2
Cool thoroughly
Step 3
Stir in sugar, eggs, lemon peel and lemon juice
Step 4
Mix in remaining ingredients
Step 5
Cover and chill 8 hours
Step 6
Heat oven to 400
Step 7
Roll small portion of dough at a time to 1/4 inch thick, keeping remaining dough chilled
Step 8
Cut dough into 2 inch circles, rounding up the center a bit, and place 1 inch apart on greased baking sheet
Step 9
Decorate cookies by placing almond halves around cookie, like spokes, and a candied cherry in the center
Step 10
Bake 10 to 12 minutes or until no imprint remains when touched lightly
Step 11
To make glaze, heat sugar and water in a small saucepan. Cook till candy thermometer reads 230. Remove from heat and stir in icing sugar
Step 12
Brush glaze over cookies
Tips
No special items needed.