Norwegian Waffles

4
Servings
30m
Prep Time
10m
Cook Time
40m
Ready In


"Scandinavian wowser these are good. try with the sour cream and jelly ,these things rise like crazy.batter is thinner"

Original recipe yields 4 servings
OK
  • Garnish:

Nutritional

  • Serving Size: 1 (334.8 g)
  • Calories 779
  • Total Fat - 37.1 g
  • Saturated Fat - 21.3 g
  • Cholesterol - 292.9 mg
  • Sodium - 533.2 mg
  • Total Carbohydrate - 91.6 g
  • Dietary Fiber - 1.8 g
  • Sugars - 32.3 g
  • Protein - 19.7 g
  • Calcium - 315.4 mg
  • Iron - 2 mg
  • Vitamin C - 0.3 mg
  • Thiamin - 0.2 mg

Step 1

Mix all together. let rest 15 minutes.

Step 2

Bake in waffle iron top with sour cream and jelly.

Tips & Variations


No special items needed.

Related

DixieDoddle

These are so easy to fix and so light and delicious. I had mine with butter and home made raspberry jelly, cutting the recipe down considerably for one.

review by:
(14 Apr 2014)