Arkansas Waffles
"The batter is thin its ok ,mr picky liked these makes only 4 waffles you might want to cook a little longer if you like browner"
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (227.7 g)
- Calories 389.1
- Total Fat - 20.1 g
- Saturated Fat - 8.7 g
- Cholesterol - 474 mg
- Sodium - 702.9 mg
- Total Carbohydrate - 31.8 g
- Dietary Fiber - 3.2 g
- Sugars - 9.8 g
- Protein - 21.3 g
- Calcium - 193 mg
- Iron - 3.3 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Heat waffle iron
Step 2
Mix all wet ingredients together
Step 3
Add sifted dry ingredients.
Step 4
1/4 cup batter into pam sprayed waffle iron.
Step 5
Serve with maple syrup or fruits.
Tips & Variations
No special items needed.
Tags :
Breakfast
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