North Woods Inn Red Cabbage Salad
Recipe: #44214
February 21, 2025
Categories: Salads, Vegetable Salad, Cabbage Copycat or Clone Recipes, more
"North Woods Inn consists of a large steak, garlic cheese bread, red cabbage salad and iceberg salad with blue cheese dressing."
Ingredients
Nutritional
- Serving Size: 1 (131.3 g)
- Calories 204.9
- Total Fat - 18.3 g
- Saturated Fat - 1.4 g
- Cholesterol - 0 mg
- Sodium - 473.7 mg
- Total Carbohydrate - 8.7 g
- Dietary Fiber - 1.6 g
- Sugars - 6.3 g
- Protein - 2 g
- Calcium - 60.8 mg
- Iron - 1.3 mg
- Vitamin C - 41.6 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Shred half of the the cabbage finely and the other half more coarsely.
Step 2
Place in a zip top bag or a large Tupperware container.
Step 3
In a medium bowl, whisk together vegetable oil, red wine vinegar, sugar, salt, seasoned salt, black pepper, and onion powder.
Step 4
Pour the dressing over the shredded cabbage.
Step 5
Refrigerate 24 hours or until cabbage turns deep red, softens a bit, and flavors meld.
Step 6
If you can, shake it around a time or two while it is in the fridge chilling.
Tips
No special items needed.