No Dough Meat Crust (For LC Dieter)
Recipe: #14220
September 09, 2014
"Tastes like a pizza, cuts like a pizza, yet there is no dough....though do have a fork and knife on hand for eating purposes because it can get a little messy if eaten with hands only. I am a South Beach dieter with a love for Italian foods and this is what curbs my craving for pizza. I love mine with the turkey pepperoni slices, onion, green peppers and mushroom. Serve with a tossed salad or marinated veggies."
Original is 3 servings
Ingredients
Nutritional
- Serving Size: 1 (402.8 g)
- Calories 940.1
- Total Fat - 58.5 g
- Saturated Fat - 26.4 g
- Cholesterol - 267 mg
- Sodium - 1151.3 mg
- Total Carbohydrate - 7.7 g
- Dietary Fiber - 1.3 g
- Sugars - 1.8 g
- Protein - 91.2 g
- Calcium - 1077.1 mg
- Iron - 7.5 mg
- Vitamin C - 7.1 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees.
Step 2
Meanwhile, brown the ground beef; drain.
Step 3
Place meat in a mixing bowl and mix with 1 cup of mozzarella.
Step 4
Spread the mixture into a circle on a round pizza pan or baking stone (I prefer the stone); and top with 1/2 cup pizza sauce.
Step 5
Top with the rest of the mozzarella, optional toppings and seasonings.
Step 6
Bake for about 25 minutes or until cheese is melted and browned.
Tips
- Pizza pan optional
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