No Bake Peanut Butter Fudgie Oatmeal Cookies

36
Servings
5m
Prep Time
6m
Cook Time
11m
Ready In


"This is inspired by a taste of home recipe only I added peanut butter. without the peanut butter it is sticky but it firms up with the addition"

Original recipe yields 36 servings
OK

Nutritional

  • Serving Size: 1 (28.7 g)
  • Calories 113.6
  • Total Fat - 5.3 g
  • Saturated Fat - 2 g
  • Cholesterol - 3.8 mg
  • Sodium - 32.8 mg
  • Total Carbohydrate - 16.3 g
  • Dietary Fiber - 1.3 g
  • Sugars - 11.7 g
  • Protein - 2.1 g
  • Calcium - 11.8 mg
  • Iron - 0.5 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0 mg

Step 1

Combine oats, coconut, walnuts set aside.

Step 2

In saucepan combine milk, butter. Stir in sugar and cocoa, mix well bring to boil

Step 3

Add oat mixture. cook 1 minute.

Step 4

Remove from heat stir in vanilla and peanut butter.

Step 5

Drop by tablespoons 1 inch apart onto wax paper. Will set up as cools down.

Tips & Variations


  • Saucepan
  • Bowl

Tags : Desserts
Luvcookn

Love these no bake cookies! I have my granddaughter here for a visit and she made these today. I did have her cut the sugar in half which was just perfect for us! This is going into my favvy file! Thanks for sharing Muffin!

review by:
(22 Mar 2014)