Native American Succotash Salad
Recipe: #44725
June 13, 2025
Categories: Salads, Bean Salad, Vegetable Salad, Beans, Native American, Fresh Tomatoes, Frozen Vegetables, White Beans, Green Beans Herbs, more
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Ingredients
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- Dressing
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- Garnish
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Nutritional
- Serving Size: 1 (162.3 g)
- Calories 135.9
- Total Fat - 7.6 g
- Saturated Fat - 1 g
- Cholesterol - 0 mg
- Sodium - 252.3 mg
- Total Carbohydrate - 14.9 g
- Dietary Fiber - 3.3 g
- Sugars - 4 g
- Protein - 2.7 g
- Calcium - 32.7 mg
- Iron - 0.9 mg
- Vitamin C - 21.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Put the beans and corn in the microwave and cook until crisp; cook for your microwave.
Step 2
Mix dressing and toss in rest of vegetables.
Step 3
Add dressing and toss with cilantro.
Step 4
Season to taste.
Tips
No special items needed.