Mrs Hathaway Omelet 1867

9m
Prep Time
15m
Cook Time
24m
Ready In

Recipe: #42402

February 24, 2024

Categories: Breakfast, Eggs, Milk, more



"From a very old cookbook. It doesn't have cheese, just ham. You could add cheese. They used cornstarch in their omelets."

Original is 1 serving

Nutritional

  • Serving Size: 1 (926.9 g)
  • Calories 2627.9
  • Total Fat - 213.8 g
  • Saturated Fat - 80.8 g
  • Cholesterol - 7983.7 mg
  • Sodium - 1786.4 mg
  • Total Carbohydrate - 36.1 g
  • Dietary Fiber - 0.1 g
  • Sugars - 10.1 g
  • Protein - 130.1 g
  • Calcium - 1090.4 mg
  • Iron - 20.5 mg
  • Vitamin C - 0 mg
  • Thiamin - 1.8 mg

Step by Step Method

Step 1

Beat eggs whites until stiff.

Step 2

Season lightly.

Step 3

Whisk cornstarch into milk.

Step 4

And egg yolks, and season lightly.

Step 5

Add melted butter.

Step 6

Fold in egg whites.

Step 7

Bake in a hot skillet. I'm sure it was greased.

Step 8

Cover so it steams.

Step 9

Add ham and then fold over.

Tips


No special items needed.

0 Reviews

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