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Mrs Hathaway Omelet 1867

Here's how you make Mrs Hathaway Omelet 1867
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  • Servings: 1
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 3 egg yolks, beaten
  • 3 egg whites, beaten stiff
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/2 cup milk
  • 1 teaspoon cornstarch
  • 1 tablespoon butter, melted
  • 2 ounces ham, chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat eggs whites until stiff.

  • Step 2: Season lightly.

  • Step 3: Whisk cornstarch into milk.

  • Step 4: And egg yolks, and season lightly.

  • Step 5: Add melted butter.

  • Step 6: Fold in egg whites.

  • Step 7: Bake in a hot skillet. I'm sure it was greased.

  • Step 8: Cover so it steams.

  • Step 9: Add ham and then fold over.

We hope you enjoy this recipe!

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