Mrs Butterworth Lace Cookies
"Im looking for a syrup cookie from 1980s for my sister"
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (20.5 g)
- Calories 99.7
- Total Fat - 9.8 g
- Saturated Fat - 6.1 g
- Cholesterol - 25.4 mg
- Sodium - 87.3 mg
- Total Carbohydrate - 2.8 g
- Dietary Fiber - 0.4 g
- Sugars - 0.3 g
- Protein - 0.7 g
- Calcium - 8.4 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a saucepan, melt butter.
Step 2
Remove pan from stove
Step 3
And stir in syrup
Step 4
Then flour and oats until smooth.
Step 5
On a greased cookie sheet
Step 6
Drop rounded ½ teaspoonfuls of mixture, approximately 2 inches apart.
Step 7
Bake at 350 degrees
Step 8
For 5-6 minutes or until golden brown.
Step 9
Let cookies stand 30 seconds to 1 minute
Step 10
And then remove from cookie sheet with a wide metal spatula
Step 11
And place on wire rack to cool.
Tips
No special items needed.
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