Molasses Buttercream Frosting

8
Servings
15m
Prep Time
0m
Cook Time
15m
Ready In

Recipe: #34521

March 15, 2020



"An easy frosting that is good on spice cake or gingerbread."

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (93.5 g)
  • Calories 369
  • Total Fat - 7.7 g
  • Saturated Fat - 4.9 g
  • Cholesterol - 20.6 mg
  • Sodium - 72.7 mg
  • Total Carbohydrate - 77.2 g
  • Dietary Fiber - 0 g
  • Sugars - 77 g
  • Protein - 0.3 g
  • Calcium - 12.6 mg
  • Iron - 0.2 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Cream butter and sugar with mixer until light and fluffy.

Step 2

Add 1 cup sugar, egg white and extract. Mix well.

Step 3

Add remaining sugar, alternately with molasses and milk. Mix thoroughly.

Step 4

Frost cake.

Tips & Variations


No special items needed.

Tags : Desserts

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