Miso Broccoli

4
Servings
5m
Prep Time
5m
Cook Time
10m
Ready In


"A tasty way to flavour up frozen broccoli."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (140.5 g)
  • Calories 342.6
  • Total Fat - 15.6 g
  • Saturated Fat - 4.2 g
  • Cholesterol - 10 mg
  • Sodium - 734.9 mg
  • Total Carbohydrate - 40.9 g
  • Dietary Fiber - 5.6 g
  • Sugars - 5 g
  • Protein - 10.2 g
  • Calcium - 101.6 mg
  • Iron - 4.9 mg
  • Vitamin C - 1.2 mg
  • Thiamin - 0.5 mg

Step 1

Cook the frozen broccoli according to package directions.

Step 2

In the meantime, whisk together the remaining ingredients.

Step 3

Pour the miso sauce over the cooked broccoli, toss together and serve.

Tips & Variations


No special items needed.

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