Miso Broccoli
Recipe: #10339
August 18, 2013
"A tasty way to flavour up frozen broccoli."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (140.5 g)
- Calories 342.6
- Total Fat - 15.6 g
- Saturated Fat - 4.2 g
- Cholesterol - 10 mg
- Sodium - 734.9 mg
- Total Carbohydrate - 40.9 g
- Dietary Fiber - 5.6 g
- Sugars - 5 g
- Protein - 10.2 g
- Calcium - 101.6 mg
- Iron - 4.9 mg
- Vitamin C - 1.2 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Cook the frozen broccoli according to package directions.
Step 2
In the meantime, whisk together the remaining ingredients.
Step 3
Pour the miso sauce over the cooked broccoli, toss together and serve.
Tips
No special items needed.
1 Reviews
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