Mirro's Deep Dish Pizza
Recipe: #34287
February 11, 2020
Categories: Pizza, Pork, Vegetables, Italian, North American, Make it from scratch, Flour more
"From mirros deep dish pizza pan. sauce crust topping"
Original recipe yields 8 servings
Ingredients
Nutritional
- Serving Size: 1 (239.7 g)
- Calories 449.4
- Total Fat - 24.3 g
- Saturated Fat - 8.9 g
- Cholesterol - 50.8 mg
- Sodium - 1386.3 mg
- Total Carbohydrate - 37.8 g
- Dietary Fiber - 6.3 g
- Sugars - 2.9 g
- Protein - 22.3 g
- Calcium - 301.4 mg
- Iron - 2.7 mg
- Vitamin C - 10.8 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Crust:
Step 2
Dissolve package of yeast in warm water
Step 3
Let proof until bubbly
Step 4
Mix in rest of ingredients
Step 5
Knead
Step 6
For a smooth round ball
Step 7
Cover with warm wet cloth
Step 8
Meanwhile
Step 9
Sauce :
Step 10
Mix the ingredients in sauce pan bring to a boil
Step 11
Simmer 10 minutes use approximately 3/4 cup sauce for each pizza
Step 12
Store remaining sauce in freezer
Step 13
It said let dough raise 10 minutes ,i let rise longer until doubled ,punch down and let rise again
Step 14
Pat dough into greased pan
Step 15
Let rise again
Step 16
Spread sauce over
Step 17
Top with toppings
Step 18
Bake at 525 degrees for 25 minutes
Tips & Variations
No special items needed.
Tags :
Pizza