Midwestern Chili Soup
Recipe: #34663
April 11, 2020
Categories: Chili, Ground Beef, One-Pot Meal, Gluten-Free, Canned Tomatoes, more
"A nice soup"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (519.8 g)
- Calories 409
- Total Fat - 10.2 g
- Saturated Fat - 3.4 g
- Cholesterol - 50.5 mg
- Sodium - 611 mg
- Total Carbohydrate - 49.8 g
- Dietary Fiber - 18.7 g
- Sugars - 12 g
- Protein - 30.9 g
- Calcium - 151.1 mg
- Iron - 7.7 mg
- Vitamin C - 83.5 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
In stockpot
Step 2
Cook ground beef, onions,celery and peppers until softened
Step 3
Add spices
Step 4
Add beef broth
Step 5
Then add juice and canned goods
Step 6
Wash out canned goods with a little water to get all product out
Step 7
Simmer for 60 minutes stirring as needed
Step 8
Cook until thickened
Tips
No special items needed.
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