Mexican Cactus Pork Stew
""
Original is 4 servings
Ingredients
-
-
-
-
-
-
-
-
-
- Spices
-
-
-
-
-
-
-
- Garnish
-
-
Nutritional
- Serving Size: 1 (508.7 g)
- Calories 328.4
- Total Fat - 14.5 g
- Saturated Fat - 4.3 g
- Cholesterol - 82.7 mg
- Sodium - 1126.8 mg
- Total Carbohydrate - 16.3 g
- Dietary Fiber - 4.9 g
- Sugars - 7.3 g
- Protein - 33.6 g
- Calcium - 106 mg
- Iron - 2.2 mg
- Vitamin C - 30.3 mg
- Thiamin - 0.8 mg
Step by Step Method
Step 1
Get spices ready.
Step 2
Heat oil, and add pork and onions.
Step 3
Cook until lightly browned
Step 4
Add jalapenos cook for a minute.
Step 5
Add garlic and cook until fragrant.
Step 6
Add spices, stir but do not burn.
Step 7
Add rest of ingredients.
Step 8
Simmer for 40 minutes.
Step 9
Season to taste.
Step 10
Bowl up and garnish with herbs.
Tips
No special items needed.
0 Reviews
You'll Also Love
