Mexican Butter Beans

4
Servings
5m
Prep Time
10m
Cook Time
15m
Ready In


""

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (251.1 g)
  • Calories 198.9
  • Total Fat - 11.3 g
  • Saturated Fat - 4.2 g
  • Cholesterol - 24.9 mg
  • Sodium - 363.3 mg
  • Total Carbohydrate - 16.3 g
  • Dietary Fiber - 5.9 g
  • Sugars - 7.4 g
  • Protein - 10.8 g
  • Calcium - 83.3 mg
  • Iron - 2.7 mg
  • Vitamin C - 26.7 mg
  • Thiamin - 0.4 mg

Step 1

Fry chorizo and onions. Drain grease.

Step 2

Add beans and cook 5 minutes more.

Step 3

Top with cilantro.

Tips & Variations


No special items needed.