Melt In Your Mouth Shortbread

24
Servings
40m
Prep Time
15m
Cook Time
55m
Ready In


"These are perfect for any occasion. Great plain or decorated"

Original recipe yields 24 servings
OK

Nutritional

  • Serving Size: 1 (19.1 g)
  • Calories 96.1
  • Total Fat - 5.8 g
  • Saturated Fat - 3.7 g
  • Cholesterol - 15.3 mg
  • Sodium - 51 mg
  • Total Carbohydrate - 10.6 g
  • Dietary Fiber - 0.2 g
  • Sugars - 4.2 g
  • Protein - 0.6 g
  • Calcium - 2.6 mg
  • Iron - 0.1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Sift together the cornstarch, icing (powdered) sugar and flour.

Step 2

Blend in butter until a soft smooth dough forms.

Step 3

Let chill till dough is easy to handle

Step 4

Roll out to 1/4 inch thick and cut into desired shapes

Step 5

Bake 300' for 15-20 minutes. Transfer to a rack and cool.

Watch that these cookies do not brown. You want to pull them out while they still look a little underdone - the idea is that they do not brown on the bottom


Tips & Variations


No special items needed.

Related

PrincessPeaches

These cookies are amazing! Thanks Fizzybrat

review by:
(13 Nov 2017)