Mary Tyler Moore`s Almond Meringue Cookies
Recipe: #19605
June 17, 2015
Categories: Desserts, Cookies, Dropped, Eggs, Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, Quick Meals, Christmas, Entertaining, Diabetic, Fat Free, Gluten-Free, Vegetarian more
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Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (1.5 g)
- Calories 3.8
- Total Fat - 0.1 g
- Saturated Fat - 0.1 g
- Cholesterol - 0.1 mg
- Sodium - 0.4 mg
- Total Carbohydrate - 0.6 g
- Dietary Fiber - 0.2 g
- Sugars - 0.3 g
- Protein - 0 g
- Calcium - 3.8 mg
- Iron - 0 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Beat egg whites until stiff.
Step 2
Add powdered skim milk.
Step 3
Mix well.
Step 4
Add extracts and sugar substitute.
Step 5
Drop cookies by spoonsful onto cookie sheet.
Step 6
Bake at 275 degrees F for 45 minutes.
Step 7
Remove from cookie sheet and dust with cinnamon.
Tips & Variations
No special items needed.
0 Reviews
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