Mango Coconut Sorbet (Diabetic Friendly)

5m
Prep Time
0m
Cook Time
5m
Ready In


"Fresh, fruity, and tangy, like frozen yogurt. No sugar added. Lactose free."

Original is 1 QT serving

Nutritional

  • Serving Size: 1 (1575.7 g)
  • Calories 618.1
  • Total Fat - 0.5 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 0 mg
  • Sodium - 162 mg
  • Total Carbohydrate - 151.1 g
  • Dietary Fiber - 6.9 g
  • Sugars - 128.3 g
  • Protein - 4.8 g
  • Calcium - 224.6 mg
  • Iron - 2.8 mg
  • Vitamin C - 95.4 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Puree in food processor; chill.

Step 2

Freeze in ice cream maker according to your machine's directions.

Tips


  • Food processor
  • Ice Cream maker

1 Reviews

lovinretirement

I'm not placing any stars because I haven't tried it. It does sound delicious, but I'm a little confused about the "sugar-free honey" in the ingredients. From the research I've done, there's no such thing as sugar-free honey. In fact, honey is 76% sugars. But, not being diabetic, I think I will try the recipe.

0.0

review by:
(9 Jul 2021)

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