Luxembourg French Toast

Luxembourg French Toast

Luxembourg French Toast

4
Servings

5m
Prep Time

5m
Cook Time

10m
Ready In

Recipe: #35948

November 10, 2020

Categories: Breakfast, Dairy, Eggs, Austrian, Skillet, Vegetarian more

recipe by:
dienia b

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recipe by:
dienia b

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Original recipe yields 4 servings

Metric US

Ingredients

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Nutritional

Serving Size: 1 (340.7 g)
Calories 358
Total Fat - 25.6 g
Saturated Fat - 12.3 g
Cholesterol - 489.2 mg
Sodium - 345.3 mg
Total Carbohydrate - 12.1 g
Dietary Fiber - 1.7 g
Sugars - 9.4 g
Protein - 21.7 g
Calcium - 152.6 mg
Iron - 2.9 mg
Vitamin C - 3 mg
Thiamin - 0.2 mg

Step 1

Heat skillet with a tablespoon butter

Step 2

Mix cinnamon in milk

Step 3

Add eggs and brown sugar

Step 4

Dip bread in egg mixture

Step 5

Fry until done repeat

Tips & Variations

No special items needed.

Tags : Breakfast

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